Chicken mole is an interesting dish that is made of chicken, chocolate, and chile sauce. It is best served with tortillas or enchiladas. This recipe for chicken mole will take you through the steps of preparing the dish. Once you have completed the recipe, you can serve it up to your guests!
What is chicken mole?
Chicken mole is a sauce that is made from two types of chilies – ancho and pasilla – and other key ingredients like tomatoes, onion, garlic, oregano, cinnamon and cocoa powder. It is a popular Mexican dish that can be made quickly and easily, and is often enjoyed as a quick and easy meal.
The flavor comes from the chilies and the sauce is thick and flavorful. Whether you’re looking for something quick and easy to make or want to impress your friends with your culinary skills, chicken mole is a great option!
Recipe for chicken mole – step by step
Chicken mole is a classic Mexican dish that is often enjoyed on special occasions. Its a complex and hearty sauce that is made up of an onion, garlic, canned tomatoes, chicken, spices, and achiote paste. In this recipe, you’ll be learning how to make chicken mole step by step.
First, add the onions and cook them until they’re soft. Then, add the achiote paste and continue cooking until the mixture is fragrant. Next, heat up the oil in the skillet and cook the chicken cubes until browned all over. Once the chicken is cooked, stir in the garlic and canned tomatoes and simmer the sauce for about 30 minutes. Serve the chicken mole warm and enjoy!
-1 onion, diced
-1 garlic cloves, minced
-2 tablespoons tomato paste
-1 chicken breast, cut into cubes
-1 teaspoon dried oregano
-1/2 teaspoon ground cumin
-1 (15 oz) can tomatoes, undrained
-2 teaspoons salt
-Pepper to taste
Optional toppings: sour cream, cilantro, avocado
- Add the onions and cook until they’re soft.
- Stir in the garlic and tomato paste and continue cooking until the mixture is fragrant.
- Pour in enough oil to coat the bottom of a large skillet and heat over medium heat.
- Add the chicken cubes and cook until browned all over.
- Stir in the oregano, cumin, tomatoes, salt, and pepper. Cook the mixture for about 30 minutes, or until the chicken is cooked through.
- Serve warm with sour cream, cilantro, and avocado, if desired.
How to serve chicken mole?
Chicken mole is an easy and delicious dish that is perfect for a crowd. It can be made ahead of time, and is perfect for a dinner party or party. The key to making this dish the perfect is using all the ingredients correctly. Make sure to marinate the chicken in the mole sauce for the correct amount of time. Serve with organic rice and store leftovers in an airtight container for later use.
If you’re looking for an amazing recipe that will tantalize your taste buds, chicken mole is the recipe for you! This delicious dish is made from chicken, chocolate, and spices, and requires a little bit of time and effort to make. However, the end result is definitely worth it! Make sure to give this recipe a try this weekend and enjoy the amazing flavors!